Rice cakes - 13 cooking recipes

How to surprise your household if not with baked goods? Recipes for rice pies are a lifesaver - satisfying, simple and tasty! Combining seemingly incompatible products is the highlight of the idea. You can serve them with broth, tea and coffee.

Kefir pies in the oven
Very tasty, beautiful, soft, oveny, airy!
- 1 hr 40 mins
- 8 Servings
- 517 Kcal
- 258
Fried pies with rice, egg and green onions
Pies with onion and egg, fried or baked, but always a favorite
- 4 hr
- 8 Servings
- 522 Kcal
- 85
Pies with rice and egg in the oven
Soft, fluffy with a filling filling, for the whole family!
- 3 hr
- 12 Servings
- 209 Kcal
- 200
Pie with fish and rice in the oven made from yeast dough
Soft tender dough and juicy tasty filling
- 1 hr 30 mins
- 6 Servings
- 541 Kcal
- 124
Pies made from ready-made yeast dough with rice
Do you want some pies, but are too lazy to bother with the dough? This recipe is for you!
- 30 mins
- 12 Servings
- 480 Kcal
- 38
Pies with rice, green onions and eggs in the oven
Soft, fluffy, airy, incredibly delicious!
- 5 hr
- 24 Servings
- 216 Kcal
- 43
Pie made from rich yeast dough with fish and rice
A wonderful recipe for amazing savory pastries!
- 1 hr 50 mins
- 8 Servings
- 297 Kcal
- 102
Pies with fish and rice filling in the oven
Airy baked goods made from affordable budget products!
- 1 hr 25 mins
- 14 Servings
- 337 Kcal
- 12
Fried pies with rice, eggs and green onions
Delicious with tea or coffee, or eaten with soup.
- 1 hr
- 8 Servings
- 313 Kcal
- 33
Karelian mini pies for a buffet table
Snack pies for the holiday table will surprise everyone!
- 1 hr 30 mins
- 10 Servings
- 322 Kcal
- 37
Mini pies without yeast knishes
Amazing yeast-free pies suitable for any filling!
- 40 mins
- 8 Servings
- 466 Kcal
- 34
Unsweetened butter pies, eggs and onions in the oven
Delicious homemade rice pies in the oven never get boring.
- 2 hr 30 mins
- 6 Servings
- 492 Kcal
- 5
Baked yeast rice pies with egg
Delicious pies, like grandma's, the taste of childhood.
- 2 hr
- 10 Servings
- 402 Kcal
- 6

Rice cakes

This is a great breakfast and afternoon snack for the whole family. They store well in the refrigerator, you can take them with you to work and give them to your child at school. Pies with rice are a traditional dish of Russian cuisine, which was prepared by our mothers and grandmothers. Something similar, but with certain nuances, is found in Tatar and Asian cuisines. Rice filling is loved by many people for its ease of preparation and availability. The main advantage is that it is nutritious and healthy food, which can become a filling snack.

Baking with rice can be prepared if the side dish is left uneaten. This will not affect the taste, and a good housewife does not waste anything. You can prepare the filling the evening before to bake the pie faster on a holiday. There are many varieties of pies for every taste: fried, baked, yeast, puff pastries, etc. It’s easy to improve your culinary skills, surprising your guests and household members! A selection of detailed recipes will help you understand the intricacies of cooking.

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