Mastic cake - 45 cooking recipes

Baked goods covered with edible decor with figures, flowers and inscriptions will delight everyone who has gathered for the festive feast; children will be especially delighted. It holds its shape perfectly and looks original. Easy recipes for mastic cakes will allow even an inexperienced housewife to learn the skill of making them. Before you start cooking, you should decide on the type of coating: it can be floral, sugar and for modeling, marzipan, honey and milk. Sugar mastic is suitable for creating a beautiful and tasty dessert at home.

It is easy to handle and can be eaten. It is sold in stores and can easily be prepared from a mixture of marshmallows, sweet sand powder and butter in a regular kitchen. The mixture acquires the desired color by adding food coloring. The material for decoration is rolled out thinly and the cakes are covered. Please note that they should not be covered with already soaked biscuits or placed on top of a creamy layer - the decoration can quickly melt and ruin the whole sweet surprise.