Naomi Jones

As a child, I often stood at the stove in my grandmother's kitchen, where the delicate aromas of fresh baked goods filled the air. The family gathered around the table, and it was in these moments that I realized how important it is to share love through food. With each new recipe, I explore the cuisines of different countries, inspired by their traditions and stories. My passion is not only to cook, but also to show that delicious food is accessible to everyone. Every meal is an opportunity to bring people together, and I hope my love for cooking will become a part of your family.

I graduated from the faculty of Culinary Arts at Centro de Formación en Hostelería y Turismo.

• Date of registration on site: 2021-01-22
• Rating on site: 528

My recipes