Vanilla banana cake with jam

Name: Vanilla banana cake with jam
Total time: 2 h 5 min
Yield: 8
Ingredients: 2 cup Wheat flour; 1 Eggs; 200 g Butter; to taste Salt; 3 tablespoon Water; 2 Bananas; 0.5 tablespoon Jam; 0.25 cup Water; 0.5 tablespoon Sugar; to taste Vanilla

The original banana cake is definitely worth including in your diet! This is a culinary recipe for a very tasty cake that is prepared quite quickly. Its whole charm lies in the fact that bananas are not baked on it, and therefore retain all their vitamins (and taste too). This point requires details, and therefore the food is prepared as follows.

74

488

Hannah Lopez

Author of the recipe

Calories

360Kcal

Protein

6gram

Fat

22gram

Carbs

33gram

*Nutritional value of 1 serving

Ingredients

Servings: 8

2cup

1

200g

to taste

3tablespoon

2

0.5tablespoon

0.25cup

0.5tablespoon

to taste

Step-by-step preparation

Cooking time: 2 hr 5 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8

Comments on the recipe

break

24.12.2023

5

I’m preparing something delicious for dinner and taking photos for the story!

break

24.12.2023

4.5

Excellent recipe.. It’s a pity.. I baked a small cake... I’ll have to make it again tomorrow.. The kids will come, but I still need something for dessert..

Accident

24.12.2023

4.7

Thanks for the photos!

Lidia Alexandrovna

24.12.2023

4.6

Delicious, thank you.