Tsar's cheesecake on margarine with cottage cheese

Step-by-step preparation

Cooking time: 45 mins

1. STEP 1

   

2. STEP 2

   

3. STEP 3

   

4. STEP 4

   

5. STEP 5

   

6. STEP 6

   

7. STEP 7

   

8. STEP 8

   

Comments on the recipe

M. Yulya

31.08.2023

4.9

cool recipe, I’ll take it to my place and offer you mine

Ilga

31.08.2023

4.9

Well, this royal cheesecake is delicious. It’s very quick and easy to prepare.

Oksana

31.08.2023

5

The taste of the cheesecake is truly royal, it cooks very quickly and simply melts in your mouth. I cook it often, I just change the fillings so that my family doesn’t get bored with it. You can add the zest of one lemon or raisins to the cottage cheese. Or you can simply replace the cottage cheese with dried apricots or prunes; changing the places of the components will leave the taste amazing)

Lana1503

31.08.2023

4.5

Great recipe, I'll give it a try. Today I made cheesecakes with cottage cheese from yeast dough, and now I have discovered a royal cheesecake. I'll cook it one of these days. The recipe is perfect: it’s quick and easy to prepare, and the content should be tasty. OKSANA, I think if you replace cottage cheese with dried apricots or prunes, it won’t be a cheesecake anymore..))

Dianushkaaa

31.08.2023

4.9

I once tried a similar cheesecake at a party, although I forgot to ask for the recipe, and then I came across it by accident, I’m taking note of it, because it turns out very tasty, it melts in your mouth, and the taste is so delicate! And you can really change the filling if you cook it often, so that your family doesn’t get tired of the same taste! Thank you for the detailed description and photos!

Alesa

31.08.2023

4.5

Interesting recipe. Need to try .

Anele

31.08.2023

4.7

Thanks for the recipe. Beautiful, tasty, original!