Tartines with grapes

Step-by-step preparation

Cooking time: 20 mins

1. STEP 1

   

   How to make tartines with grapes? Prepare all the necessary ingredients.

2. STEP 2

   

   Take the bread and cut off the crusts. Cut the crumb into equal portioned squares, diamonds or even circles. Take any bread of your choice, white, gray or black. I took the black one. Cut into small pieces, about 2 centimeters on a side, so that it is convenient to eat right away.

3. STEP 3

   

   Cut the brie cheese into thin slices, cut out pieces equal in size to pieces of bread so that the tartines look neat and appetizing. You can take any cheese to suit your taste, the main thing is that it is fresh and of high quality, without vegetable fats, as this can affect the taste of the finished dish.

4. STEP 4

   

   Wash the grapes under running water, dry, cut into quarters if the berries are large or in half if the berries are small, remove the seeds. Choose any grapes to suit your taste. It is convenient to take seedless grapes.

5. STEP 5

   

   How to assemble tartines? Take slices of sliced ​​bread and place slices of brie cheese on them.

6. STEP 6

   

   Place grape quarters on top. If desired, you can drizzle the tartines with liquid honey. Garnish the finished dish with curly parsley or other herbs of your choice. Place the tartines on a plate or platter and serve. Bon appetit!

Comments on the recipe

Milla

10.09.2023

4.6

Great idea for a holiday table! I also liked the Tiffany salad with grapes, cheese and nuts. Looks elegant and impressive!

Guest

10.09.2023

4.7

I prepared such a snack for a child - he appreciated it) Small tartines with grapes are usually prepared for various holidays, I made full-fledged sandwiches, and now I will make such little ones. This is very convenient for trying, so to speak for one bite) The tasty combination with cheese will not leave anyone indifferent. I didn't use honey.