Spring soup

Name: Spring soup
Total time: 15 min
Yield: 5
Ingredients: 0.5 L Bouillon; 100 g Shrimps; 100 g Chicken fillet; 0.5 Onion; 6 Radish; 80 g Lettuce; to taste Ginger; to taste Ground red pepper; to taste Lemons

A hearty soup can easily replace both the first and second! Spring soup is one of the most delicious soups, I hope you like it.

83

5361

Laila Jones

Author of the recipe

Calories

68Kcal

Protein

11gram

Fat

2gram

Carbs

2gram

*Nutritional value of 1 serving

Ingredients

Servings: 5

0.5L

100g

100g

0.5

6

80g

to taste

to taste

to taste

Step-by-step preparation

Cooking time: 15 mins

STEP 1
STEP 2
Add pepper, ginger, lime juice to the broth.
STEP 3
Chop lettuce and onion.
STEP 4
Add shrimp to them
STEP 5
radish,
STEP 6
fillet. Place on a plate and fill with broth.
STEP 7

Comments on the recipe

loboda

16.10.2023

4.9

I’m making spring soup with nettles, check out the recipe

holgazana

16.10.2023

4.9

This spring soup is very invigorating because of the ginger. .And also very useful, because vegetables are practically not subjected to heat treatment. Super!

Natalia

16.10.2023

4.8

In my opinion, there are too many ingredients for spring soup. I would replace the chicken with some kind of fish, maybe red trout or salmon, and remove the radishes. All other components of the soup go well together. The soup should be tasty and healthy. Overall, I liked this recipe and will try it.

Magnago

16.10.2023

5

Or maybe it's some kind of Chinese spring soup, no? I read that they somehow have everything according to the seasons and with all sorts of conventions for products, each component means something. Well, like, this one is yin, that one is yang, this one is in, and that one is out.

Anahit

16.10.2023

4.8

Magnago, I’ve been laughing for half an hour now, I read your comment. my son and couldn’t calm down. He told me, motherfucker, calm down, finish reading, but I can’t, I keep laughing, you killed me with your yin and yang and take it out and put it in.

Shura

16.10.2023

4.5

Well friends, you have relaxed)))

Magnago

16.10.2023

4.8

Oh, it’s so nice to be known as smart and witty!... But to be honest, this, in principle, is not my joke, but just a free quote from Mikhail Uspensky. This author has a trilogy, starting with the book “Where We Are Not.” Now, about “put it in and take it out” - this is from some part, I don’t remember exactly which one, but from there. It’s absolutely impossible to hold back a read that just makes your stomach hurt from laughing.