Snack cake made from egg pancakes with topping

Your loved ones will be delighted! A very simple and quick recipe for the housewife! An unusual dish made from ordinary products A very tasty and delicate cake will not leave anyone indifferent
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Olivia RodriguezOlivia Rodriguez
Author of the recipe
Snack cake made from egg pancakes with topping
Calories
466Kcal
Protein
16gram
Fat
38gram
Carbs
14gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 6

Step-by-step preparation

Cooking timeCooking time: 2 hr

  1. STEP 1

    STEP 1

  2. STEP 2

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  5. STEP 5

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  10. STEP 10

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  11. STEP 11

    STEP 11

Comments on the recipe

Author comment no avatar
Guest
26.09.2023
4.6
Yummy!!! And it looks so delicious! Well done, Elena!
Author comment no avatar
Elena-Resnichka
26.09.2023
5
Irina, thank you, I was struggling
Author comment no avatar
Elena-Resnichka
26.09.2023
4.6
I tried
Author comment no avatar
Lidia Alexandrovna
26.09.2023
4.6
Oh, a wonderful recipe - a seemingly simple dish, but at the same time original.
Author comment no avatar
Snuff
26.09.2023
4.8
Author comment no avatar
Nata
26.09.2023
4.6
looks shabby in appearance
Author comment no avatar
LuSey
26.09.2023
4.8

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