Snack bags of pancakes with various savory fillings

Name: Snack bags of pancakes with various savory fillings
Total time: 45 min
Yield: 6
Ingredients: 3 Eggs; 1 cup Wheat flour; 1 cup Milk; 5 g Sugar; to taste Salt; 6 g Green onions

Very beautiful bags that can be filled with any filling! These bags of pancakes look very beautiful on the table. They are also good because they can come with any filling. Served as an appetizer.

66

5020

Addison Brown

Recipe author

Snack bags of pancakes with various savory fillings

Calories

144kcal

Protein

8g

Fat

4g

Carbs

17g

*Nutrition per serving

Ingredients

Servings: 6

3

1cup

1cup

5g

to taste

6g

Step-by-step preparation

Cooking time: 45 mins

STEP 1
Ingredients for pancakes.
STEP 2
Dough.
STEP 3
Frying pancakes
STEP 4
Preparing the filling
STEP 5
Let's start.
STEP 6
Temporarily I use a toothpick
STEP 7
I tie it and take out a toothpick.
STEP 8
The bag is ready.
STEP 9
STEP 10
STEP 11
Little frogs)
STEP 12

Comments on the recipe

Testomania

22.12.2023

4.9

I have already made bags of filled pancakes once. Having seen the recipe on the website, I wanted to implement this wonderful idea again. I prepared pancakes according to this recipe, with a lot of eggs and without vegetable oil, they turned out to be very delicate in taste, similar to thin omelets. For the filling, I mixed chicken pate with mayonnaise and herbs. Very good advice in the comments about pouring boiling water over the green onion feathers - they become softer and do not tear. But you still need to try to tie the “bags” carefully. The result was an original hearty snack. Next time I’ll try to make it with a sweet filling and tie it with a cheese braid ribbon, as recommended in the recipe. Thanks for the interesting culinary ideas and tips!

UO-Shu

22.12.2023

4.5

So:

UO-Shu

22.12.2023

5

This is what it looks like:

Fiesta

22.12.2023

5

holiday recipe! very pretty. and you can use any filling you like. good idea, thank you, and also - I really liked the idea of tying the bags with cheese string, otherwise I used onions - I was still afraid of tearing it. and this rope is quite strong, it will be more reliable

UO-Shu

22.12.2023

4.9

Nata

22.12.2023

4.8

I know that in order to prevent the onion from tearing and to be able to tie the pancake, you need to pour boiling water over it

Fiesta

22.12.2023

4.7

Nata - thanks for the advice! I did not know that. need to try. otherwise I was always bothered by the fear of breaking the onion string