Shortbread cookies with honey, vanilla and sesame

Ingredients
Step-by-step preparation
STEP 1

To prepare delicious shortbread cookies in the oven, prepare the necessary ingredients.
STEP 2

Break two chicken eggs into a large bowl, then pour one hundred grams of sugar into it.
STEP 3

Pour one teaspoon of vanilla sugar into a bowl.
STEP 4

Mix all the ingredients in a bowl with a mixer.
STEP 5

Place one hundred and forty grams of honey in a small bowl, then pour one hundred grams of melted butter into it.
STEP 6

Mix honey and butter well together in a bowl.
STEP 7

Place the honey and butter mixture into the bowl with the egg mixture.
STEP 8

Mix all ingredients well in a bowl with a mixer until smooth.
STEP 9

Sift four hundred grams of wheat flour into a bowl with a liquid base and pour in ten grams of baking powder.
STEP 10

Mix all the ingredients together in a bowl and knead the dough.
STEP 11

We continue to knead the dough well in the bowl with our hands and if it sticks to them, add a little flour.
STEP 12

We collect the dough, kneaded to the required consistency, into a ball and put it in a plastic bag, which we then put in the refrigerator for twenty to thirty minutes.
STEP 13

After time, we form cookies from the required amount of dough.
STEP 14

Roll each cookie well in sesame seeds.
STEP 15

We place the cookies formed and rolled in sesame seeds on a baking sheet, which we first cover with baking paper and place in an oven preheated to one hundred and eighty degrees to bake the cookies.
STEP 16

After twenty minutes, remove the baking sheet from the oven and place the prepared cookies on a plate.
STEP 17

Let's cook together, cook simply, prepare at home the most delicious dishes from available products using our recipes! Bon appetit and soulful tea party!
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