Shopski salad

Very tender, and at the same time satisfying salad. It’s not for nothing that this salad is called “Bulgarian” Greek salad, it’s just as healthy and tasty, but instead of feta we add Bulgarian cheese and red bell pepper.
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Aria WilsonAria Wilson
Author of the recipe
Shopski salad
Calories
281Kcal
Protein
11gram
Fat
23gram
Carbs
6gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 10 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

Comments on the recipe

Author comment no avatar
Alina Viktorovna
20.08.2023
4.7
undoubtedly delicious, still bright and beautiful
Author comment no avatar
Abigail
20.08.2023
4.6
Allochka, I’m glad that you liked the recipe. I also read information about this salad that it combines green, red and white colors - the colors of the Bulgarian flag
Author comment no avatar
Abigail
20.08.2023
4.7
Allochka, I’m glad that you liked the recipe. I also read information about this salad that it combines green, red and white colors - the colors of the Bulgarian flag
Author comment no avatar
Lidia Alexandrovna
20.08.2023
4.6
Very bright salad!
Author comment no avatar
Abigail
20.08.2023
4.7
vini, thank you, it’s really very bright, which means it looks appetizing. All the colors go together very well
Author comment no avatar
LuSey
20.08.2023
4.7
excellent salad, I actually added a few more olives and added some spices, very tasty
Author comment no avatar
Abigail
20.08.2023
5
LuSey, it’s wonderful with olives, but they don’t seem to be included in Shopska, but I also read that you can add baked peppers, not raw ones, it’s also very tasty!