Sandwiches with saury and egg in the oven

Step-by-step preparation

Cooking time: 20 mins

1. STEP 1

   

   How to make sandwiches with saury and egg in the oven? Prepare your food. Boil and cool the eggs in advance. It is better to take natural canned food, without additives in the form of tomato sauce and oil. If they are just like that, then don’t use mayonnaise.

2. STEP 2

   

   Cut the onion as small as possible. Or grate it.

3. STEP 3

   

   Open the jar and drain the liquid. Mash the fish with a fork until it becomes a pate.

4. STEP 4

   

   Add onion to the fish, stir.

5. STEP 5

   

   Peel the eggs. Grate on a coarse grater. You can chop them finely with a knife or mash them with a fork like fish. Stir.

6. STEP 6

   

   Add mayonnaise. Stir.

7. STEP 7

   

   Grate the cheese. whether large or small - it doesn’t matter, it’s not important.

8. STEP 8

   

   Using a large spoon, carefully spread the filling onto the bread slices. Place them on a baking sheet. The baking tray can be greased with oil or lined with baking paper. I have a Teflon mat.

9. STEP 9

   

   Sprinkle each sandwich with grated cheese.

10. STEP 10

    

    Bake the sandwiches in the oven at 200°C for about 15 minutes. Serve hot.

Comments on the recipe

Christmas tree

16.10.2023

4.5

Try these sandwiches with canned tuna.

Elena Pankina

16.10.2023

5

Oh, and I prepared delicious sandwiches with saury and eggs in the oven according to the recipe from katushafin! We love hot sandwiches, but this was our first time trying them in this version. I mashed the canned food with a fork, added chopped boiled eggs, mayonnaise and mixed. I didn't add onions. I put the filling on slices of loaf, sprinkled grated cheese on top and baked in the oven for 15 minutes at 180° on a baking sheet covered with parchment (I used siliconized one). I didn’t expect it to be so tasty. But it’s easy to prepare, quick and with a minimum of ingredients. Thank you very much katushafin for such a great recipe and I recommend you try it!

London

16.10.2023

4.9

Delicious and satisfying sandwiches with saury and egg in the oven using a minimum of ingredients. I prepared it as an appetizer for the holiday table. Everyone praised it; it turned out very appetizing and tasty. Thank you very much for the recipe!