Salad with oyster mushrooms, soft cheese and ham

A simple but satisfying salad that men will appreciate!
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Hannah LopezHannah Lopez
Author of the recipe
Salad with oyster mushrooms, soft cheese and ham
Calories
597Kcal
Protein
22gram
Fat
69gram
Carbs
2gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4
200g
1cloves of garlic
to taste
1teaspoon

Step-by-step preparation

Cooking timeCooking time: 50 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

Comments on the recipe

Author comment no avatar
tahtina
26.11.2023
4.8
I also add boiled green beans to this salad - it gives almost no aftertaste, only the salad becomes lighter and healthier due to the fiber contained in the bean pods.
Author comment no avatar
Milada
26.11.2023
4.6
Yes, probably beans would also be nice to eat in this salad))) But it’s still better this way. You can try it like this
Author comment no avatar
ninashevlj
26.11.2023
4.5
Very tasty and very filling salad. It’s enough to cook this for lunch, and you won’t need anything else. My favorite option is the one where the tomato halves are stuffed with everything else.
Author comment no avatar
Lidia Alexandrovna
26.11.2023
5
The salad should be delicious. I will prepare and post step by step photos.
Author comment no avatar
Lidia Alexandrovna
26.11.2023
4.5
As I expected, the salad is delicious. Thanks for the recipe
Author comment no avatar
Margot
26.11.2023
4.7
of course delicious, and the photos turned out beautiful, well done
Author comment no avatar
Lidia Alexandrovna
26.11.2023
4.8
Thank you Margot, I tried my best.