Roast pork

The pork will be tender, juicy and flavorful! Can be served with a side dish.
80
2623
Recipe author Alice TaylorAlice Taylor
Recipe author
Roast pork
Calories
560kcal
Protein
31g
Fat
47g
Carbs
2g
*Nutrition per serving

Ingredients

ServingsServings: 8
1500g
1teaspoon
10cloves of garlic
3tablespoon
2teaspoon

Step-by-step preparation

Cooking timeCooking time: 2 hr 15 mins
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Comments on the recipe

Author comment no avatar
inna
23.09.2023
4.9
Thank you! This recipe makes baked pork simply delicious! mine really liked it!
Author comment no avatar
ruslan71282
23.09.2023
4.9
I made it today. Tasty... no not so... very tasty. Thanks for the recipe. Delight.