Roast chicken with mushrooms

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

2. STEP 2

   

3. STEP 3

   

4. STEP 4

   

5. STEP 5

   

6. STEP 6

   

7. STEP 7

   

Comments on the recipe

Galla

01.08.2023

4.7

Food in pots, even the most ordinary one, has some special taste, and if you cook chicken with such a sauce, it’s probably something indescribable. Great recipe, I'll definitely give it a try.

Shura

01.08.2023

4.8

I hasten to answer your recipe, There are no defects, the roast is great! I just want to note that the dish is still not for the masses! (for cafes, restaurants: a la carte)

Daria ☼

01.08.2023

4.7

The poems are excellent, thank you! Only we eat such a roast at home with great pleasure!

Rose11

01.08.2023

4.6

I also love cooking in pots. I make roast chicken with mushrooms almost the same way, only without raisins and nuts. And to each pot I add a couple of black peppercorns and half a bay leaf. The aroma is simply divine! I'll have to try it with raisins and nuts. I'm just sure it will be amazingly delicious. Thanks for the recipe!

Tanechka

01.08.2023

4.7

My plus is for the pots. However, chicken with bones is somehow not very good. Chicken fillet would be better here. And the raisins didn’t give anything special. But it’s quite good. Especially when a dish is prepared in a pot, all the ingredients release juice, and it turns out very tasty.

asija20

01.08.2023

4.7

Great recipe! I’ve cooked chicken in pots many times, but only with potatoes, but I haven’t tried it with raisins and nuts. I’ll definitely take your advice and make a roast.

Dudochka

01.08.2023

4.9

I really like to cook poultry dishes and the recipe for roast chicken really interested me, largely due to the presence of raisins, nuts and mushrooms in it at the same time. In addition, a dish cooked in the oven is always tasty and, most importantly, healthy!