Pink roses or whey pancakes with rose jam and muesli
Beautiful, fast, amazingly tasty! Make the pancakes of your dreams! Tasty, aromatic. the jam did not spread.
Many times I tried to make pancakes and pies with jam and had to use starch or jelly to prevent the jam from leaking out. But recently I decided to try muesli in order to “not leak” jam, and I admit that it turned out very well, both in taste and in terms of jam leakage. Apparently, the muesli absorbs excess liquid and the jam does not leak out, and the taste of different muesli gives the dish additional sensations.
Calories
529Kcal
Protein
14gram
Fat
14gram
Carbs
81gram
*Nutritional value of 1 serving
Ingredients
Servings: 4
500ml
2
0.5teaspoon
1tablespoon
200g
100g
100g
2tablespoon
Step-by-step preparation
Cooking time: 1 hr
STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
STEP 9
STEP 10
STEP 11
STEP 12
STEP 13
STEP 14
STEP 15
STEP 16
STEP 17
STEP 18
STEP 19
STEP 20
STEP 21
Comments on the recipe
22.12.2023
What creative girls we have on our site, one recipe from another only gets better, and this one, in it, the form corresponds to the name, and a new direction with muesli and jam, everything is thought out and submitted to us for approval. Wonderful, Ira, artistic approach Congratulations on your cooking, I really liked it!
22.12.2023
My whole family loves pancakes, so I have to cook them often :) pancakes with whey turn out very tasty, but I make them with a mixture of milk and whey, and then they taste tender. I made these for breakfast yesterday, but without the filling, I added berries and sprinkled them with a little powder.
22.12.2023
I remember summer, looking at Irisha’s pancakes, beautiful and juicy, the lack of berries is now strongly felt, and the pancakes glow with pink delight, great!
22.12.2023
The recipe is interesting, of course, but I still didn’t understand how to wrap a pancake in a rosette. where did the side panels come from? I wonder if there is a recipe for such jam here on the website? I'll have to look for it
22.12.2023
gemchugnaa wrote: the recipe is interesting, of course, but still I didn’t understand how to wrap a pancake in a rose. where did the side panels come from? I wonder if there is a recipe for such jam here on the website? you need to look, in step 13 14 everything will be photographed, practice. And the jam on the site was in the search, look, but in general you can take any.
22.12.2023
Ira, how original and beautiful! Well done! You need to surprise your friends with these roses. But for some reason, my pancakes with whey don’t turn out well. How many times have I tried, they just don’t get up from the frying pan. When I make it with milk, there are no problems, but with whey, no problem.
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