Pie with plum jam

Step-by-step preparation

Cooking time: 1 hr 10 mins

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Comments on the recipe

Guest

17.12.2023

5

a good, homemade pie that will decorate any tea party! I cooked it for a little over an hour, because I kept the dough in the cold for half an hour) and my jam was not plum, but red currant. The pie deserves attention, I will gladly cook it more than once, changing the jam and thereby the taste of the pie. Yes, I also wanted to note that it looks like a real cake!

Daria ☼

17.12.2023

4.6

Thanks for the photos!