Orange cheesecakes

Fragrant cheesecakes with orange are a great start to the day. You can use orange sugar instead of orange syrup.
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Recipe author Audrey JonesAudrey Jones
Recipe author
Orange cheesecakes
Calories
328kcal
Protein
24g
Fat
14g
Carbs
24g
*Nutrition per serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 30 mins
  1. STEP 1

    STEP 1

    Measure out ingredients.

  2. STEP 2

    STEP 2

    Grate the zest of 1 orange and squeeze the juice out of half an orange.

  3. STEP 3

    STEP 3

    Combine cottage cheese, salt, sugar and egg.

  4. STEP 4

    STEP 4

    Add orange juice and zest and orange syrup to the cottage cheese. Mix.

  5. STEP 5

    STEP 5

    Sift the flour and add it to the dough in parts. If the dough turns out to be too liquid, you can add a little more flour. Fry the cheesecakes in vegetable oil for 1-2 minutes on each side until golden brown.