Onions in milk and egg flour batter with garlic

Name: Onions in milk and egg flour batter with garlic
Total time: 20 min
Yield: 4
Ingredients: 2 Onion; 1 Eggs; 200 g Wheat flour; 250 ml Milk; 2 cloves of garlic Garlic; 2 Hot pepper; 0.3 teaspoon Caraway; to taste Salt; 50 g Butter; 25 ml Vegetable oil; 150 g Sour cream; 1 teaspoon Mint; 0.5 teaspoon Cilantro, coriander

An original way to present a controversial vegetable! Delicious!

66

1866

Maya Stewart

Author of the recipe

Onions in milk and egg flour batter with garlic

Calories

497Kcal

Protein

12gram

Fat

29gram

Carbs

43gram

*Nutritional value of 1 serving

Ingredients

Servings: 4

2

1

200g

250ml

2cloves of garlic

2

0.3teaspoon

to taste

50g

25ml

150g

1teaspoon

0.5teaspoon

Step-by-step preparation

Cooking time: 20 mins

STEP 1
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Comments on the recipe

kontaty

20.08.2023

4.5

very interesting recipe! I'll try to cook onions in batter this week and post photos of the cooking steps

ninaola

20.08.2023

4.9

Cheers, dear. I’m glad to recommend you try this recipe!!

kontaty

20.08.2023

4.5

it took half an hour to do everything, it turned out to be a wonderful snack with beer))

Mayan

20.08.2023

4.8

I just made onions and cabbage using your recipe. I just didn’t fry the onions or cook the cabbage. And right away, fresh. I love it when it crunches on my teeth

Mayan

20.08.2023

4.9

Thanks for the recipe!!!