Mushroom soup made from dried mushrooms with carrots and pearl barley

Delicious, nutritious, aromatic soup for the family menu! It took me 2 hours to prepare 1 liter of soup.
78
17510
Recipe author Laila RodriguezLaila Rodriguez
Recipe author
Mushroom soup made from dried mushrooms with carrots and pearl barley
Calories
215kcal
Protein
10g
Fat
3g
Carbs
39g
*Nutrition per serving

Ingredients

ServingsServings: 3

Step-by-step preparation

Cooking timeCooking time: 2 hr
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

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  5. STEP 5

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  6. STEP 6

    STEP 6

Comments on the recipe

Author comment no avatar
Lana P
13.08.2023
4.5
The soup is delicious! I'll post my photos soon