Mulled wine with orange

Step-by-step preparation

Cooking time: 15 mins

1. STEP 1

   

   How to make mulled wine with orange at home? Prepare your food. Take high-quality, natural wine; the quality of the finished drink will depend on its choice. It can be any wine: from dry to semi-sweet. I prefer dry wines; if suddenly you don’t have enough sweetness, you can always add sugar. I also take whole spices: a cinnamon stick and star anise, but you can also take ground herbs and spices.

2. STEP 2

   

   Wash the orange well and dry. Cut half of the orange into circles; we will only need the juice from the second half.

3. STEP 3

   

   Pour wine into a thick-bottomed saucepan, add star anise and cinnamon. At this stage you can add your favorite spices and seasonings: ginger, cloves, nutmeg, vanilla, mint, sliced ​​apple and lemon.

4. STEP 4

   

   Place the sliced ​​orange in the wine and squeeze the juice from the other half into the saucepan.

5. STEP 5

   

   Heat the wine over low heat to 90 degrees, but do not bring to a boil. Check for sugar: add it to the wine if necessary. Although mulled wine should not be too sweet. Be sure to strain the finished drink so that no spices or fruits get into it and pour into glasses.

6. STEP 6

   

   Serve mulled wine hot - this is the essence of this drink - to warm you up! Bon appetit!

Comments on the recipe

juks

28.12.2023

4.7

The set of spices for such mulled wine can be supplemented. I know another recipe.

Elena

28.12.2023

4.8

The recipe is very simple, but at the same time very successful! I liked it very much! I would also like to note the very convenient e-cookbook service. The ability to “save” your favorite recipes, as well as sort them in folders, is just what you need! You can create a large recipe book in a short time. Many thanks to the creators!

LuSey

28.12.2023

4.6

Of course, very very tasty MULLED WINE WITH CINNAMON, unfortunately I didn’t have cinnamon sticks, so I used ground cinnamon, thanks for the recipe