Minced meat on pasta Grandfather's mustache

Step-by-step preparation

Cooking time: 2 hr

1. STEP 1

   

   Add herbs to the minced meat and mix. Cover each bunch of 5-10 pasta with minced meat in the center, forming something like a cutlet. Cut the peeled potatoes, carrots, zucchini and tomatoes into cubes. Place vegetables in a deep frying pan. Place pasta with minced meat on top.

2. STEP 2

   

   Pour in water so that the minced meat is half covered. Simmer covered until the potatoes are fully cooked.

3. STEP 3

   

   At the very end, salt and pepper the dish. You can sprinkle with chopped herbs.

4. STEP 4

   

   Can be served with tomato sauce. Bon appetit! And good mood!