Milk girl cake with butter cream

Name: Milk girl cake with butter cream
Total time: 40 min
Yield: 10
Ingredients: 2 Chicken eggs; 380 g Condensed milk; 150 g Wheat flour; 15 g Baking powder; to taste Vanilla; 500 g Cream; 300 g Peaches; 100 g Dark chocolate; 100 ml Peach juice

This wonderful condensed milk cake will amaze you with its delicate creamy taste!!! This cake received the name “Milk Girl” thanks to the brand of condensed milk, which was previously sold in Germany and where the recipe came to us from. The dough is made with condensed milk. I like this cake because it can always be varied with different creams and different fruits - almost any fruit or berry, both fresh and canned, is suitable for this filling. I offer you a basic recipe for the “Milk Girl” cake, and then let your imagination tell you :-) The cake turns out airy, tender with a fruity peach flavor!!!

241

10733

Ellie Garcia

Author of the recipe

Calories

413Kcal

Protein

8gram

Fat

18gram

Carbs

44gram

*Nutritional value of 1 serving

Ingredients

Servings: 10

2

380g

150g

15g

to taste

500g

300g

100g

100ml

Step-by-step preparation

Cooking time: 40 mins

STEP 1
Let's prepare the ingredients for the dough.
STEP 2
Mix condensed milk, eggs, baking powder, flour, add vanilla. The dough should look like pancakes.
STEP 3
Line a baking tray with baking paper, draw a circle of the shape you need and lay out about 2 tables. lie with a heap of dough and spread it thinly in a circle, the cake turns out thin.
STEP 4
Bake the cake in an oven preheated to 180-200*C until browned. Take out the finished cake, turn it over onto a wire rack and immediately remove the paper - otherwise, when it cools down, you won’t be able to tear off the paper. I got 4 cakes. The cakes turn out to be quite sweet, so I recommend layering them with a not very sweet cream.
STEP 5
Let's prepare the ingredients for the cream and syrup for soaking the cakes.
STEP 6
Whip the cream until stiff peaks form, cut the peaches into slices.
STEP 7
Soak the cake with syrup, then spread whipped cream on top.
STEP 8
Place peaches on top of the cream, and so on for all the cakes.
STEP 9
Sprinkle chocolate on top of the cake.
STEP 10
That's it, our cake is ready, enjoy your tea party!!!

Comments on the recipe

LuSey

18.11.2023

4.7

I’ll post my recipe too, maybe someone will like it

Shura

18.11.2023

4.5

And I was thinking: such a seductive name comes from the taste of the cake itself))) Well, condensed milk in the cake is also power and it passed on its brand to such a wonderful brainchild! The cut shows how loose the cakes are, just like a semi-finished honey product, such dough is just what you need for this image! Anka, didn’t you feed your sweets there? Cake after cake))) And they are all different))) You need to carry such a wife in your arms! I have a friend, a student, who recently became a wife, so she prepares such cupcakes and cakes with fondant for her lover that you are simply amazed at how she manages everything))) Here I will show you some of her work!

Magnago

18.11.2023

4.9

And the cake is lovely, and the cookies are cool. Anna, it’s simply amazing how you manage to make so many cakes - and remain so slender?!

Anahit

18.11.2023

4.6

Anna, the cake is simply beautiful, and the piece is the most tender and fresh. Shura, what kind of masterpieces your student friend will cook in adulthood, I just can’t imagine

Shura

18.11.2023

4.5

Yes, friends, she is very talented and cooks amazing things! She even takes orders and completes them on time!

Irisha

18.11.2023

4.9

Anna, this is a gorgeous cake and such a delicious piece! When do you only have time to bake such cakes?

Anna

18.11.2023

4.8

Thank you dear friends for your comments, for your kind and pleasant words!!! I'm very glad that you liked the recipe!!! Shurochka, the pastries in the photos are so appetizing and beautiful!!! Natasha, I bake cakes, but I hardly eat them myself, I probably get full during the cooking process!!! Anaitochka, Irisha, thank you for your kind words, I bake cakes in my free time from work, and my husband helps, he prepares the first and second courses, salads too!!!