Layered lingonberry salad
Gorgeous salad! An excellent decoration for a holiday table.
Calories
560Kcal
Protein
19gram
Fat
46gram
Carbs
16gram
*Nutritional value of 1 serving
Ingredients
Servings: 4
Step-by-step preparation
Cooking time: 1 hr 45 mins
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Comments on the recipe
30.11.2023
Here is a combination of excellent taste, beautiful presentation and undoubted benefits of all products! Anastasia Nikolaevna - bravo to you! I'm putting the salad in the cookbook!
30.11.2023
Interesting salad and beautiful presentation!
30.11.2023
Super salad! I'll take step-by-step photos to prepare
30.11.2023
Beautiful and tasty.
30.11.2023
The salad is excellent, as a wonderful table decoration and, of course, in taste :) Not counting the time for cooking vegetables and eggs (cooked in advance in the evening), it took me about half an hour to lay out the layers, plus a night of soaking in the refrigerator. Because I’m trying this salad for the first time, and some members of my family can’t, unfortunately, lingonberries, I hope the author won’t be offended that I didn’t sprinkle a very tiny part with lingonberries :) By the way, it turns out delicious anyway! I thought it would be sour because of the lingonberries, but on In fact, you don’t even feel it - very original! Bravo to Anastasia Nikolaevna for the recipe!
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