Lasagna with minced bechamel homemade in the oven
You'll love this amazing minced meat lasagna! Lasagna with minced meat is one of the most common types of lasagna. At least the most popular of all. Classic lasagna is also always prepared with minced meat: beef, veal, chicken, and so on. This is a dish of Italian cuisine, one of the most successful, in my opinion (except for pizza, of course).
Calories
379Kcal
Protein
11gram
Fat
27gram
Carbs
22gram
*Nutritional value of 1 serving
Ingredients
Servings: 12
250g
300g
150g
1cup
400g
1cloves of garlic
2cup
100g
40g
to taste
4tablespoon
Step-by-step preparation
Cooking time: 1 hr 45 mins
STEP 1
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Comments on the recipe
07.11.2023
Lasagna is one of my favorite dishes: it’s easy to prepare and the taste is simply amazing! I often cook lasagna with minced meat for my husband, but I don’t add ham, but I separately fry mushrooms (forest or champignons) with onions in vegetable oil and put it on the minced meat - it turns out very good!
07.11.2023
My son’s favorite dish, he only rave about lasagna.
07.11.2023
My husband loves lasagna, but for me the dish is too heavy and greasy. Just for men))
07.11.2023
Well, depending on what you put in the lasagna, you can make it light if you want!
07.11.2023
Thank you Milada for the lasagna recipe. It turned out delicious! My husband asked for more twice. Although my daughter is losing weight, she also couldn’t resist eating a piece.
07.11.2023
Bon appetit!
07.11.2023
Olga, what a delicious lasagna!! My husband has been asking me to cook this for a long time, I’ll have to please him!
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