Homemade Mars bar

Ingredients
Step-by-step preparation
STEP 1

Place 1 package of milk chocolate and peanut butter (butter) in a deep bowl and microwave for 90 seconds. Every 30 seconds, remove and stir gently.
STEP 2

Prepare the form. It is very convenient to use these disposable baking dishes. Lubricate the bottom and sides with a drop of oil (if you have an oil spray, this is ideal). Place a chocolate layer on the bottom, smooth it out and leave until hardened. First, sit on the table for half an hour, then you can put it in the refrigerator.
STEP 3

To prepare nougat, melt butter and sugar in a frying pan. Then add condensed milk. Simmer for about 5 minutes, stirring occasionally. Then add peanut butter, marshmallows (warm them in the microwave first) and vanilla extract. Remove from heat and stir everything thoroughly.
STEP 4

Spread in an even layer on top of the chocolate and leave again for 1.5 hours to harden.
STEP 5

Make caramel (pour half a glass of sugar and 2 tablespoons of water into a container and put on fire until the mixture begins to thicken and turn brown). Place the caramel and cream in a small saucepan on the stove and heat for about 7 minutes over low heat.
STEP 6

Pour and leave for an hour and a half. The last layer is chocolate. Repeat the process of the first step.
STEP 7

After final hardening, you will get this beauty. All that remains is to cut into portions and serve. Bon appetit!
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