Homemade creamy vanilla ice cream

Step-by-step preparation

Cooking time: 30 mins

1. STEP 1

   

2. STEP 2

   

3. STEP 3

   

4. STEP 4

   

5. STEP 5

   

6. STEP 6

   

7. STEP 7

   

8. STEP 8

   

9. STEP 9

   

10. STEP 10

    

11. STEP 11

    

Comments on the recipe

Anna

05.09.2023

4.7

I'M TAKING IT!!! I've been wanting to start collecting homemade ice cream recipes for a long time!!! Thank you!

vohryak05

05.09.2023

5

Interesting recipe! I don’t have an ice cream maker, but I really want to make ice cream at home!!! Advice for everyone: add cream only when the milk-egg mixture has cooled well. Good luck to everyone in the kitchen!!!

Alisa

05.09.2023

5

I made ice cream like this, only I added cocoa, it turned out just like from the store. The only thing is that you need a refrigerator with dry freezing, otherwise you can feel the water in the ice cream. And beat well and thoroughly.

Alisa

05.09.2023

4.7

You don’t have to give cream, but use sugar instead of powder, it also turns out delicious.

♚Larisynshik

05.09.2023

4.8

Thanks for the recipe. I'll definitely do it. And you can add more fruit.

oleg

05.09.2023

4.6

How can heavy cream foam?

oleg

05.09.2023

4.8

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