Fried cabbage, tomatoes and carrots in a frying pan
The secret to making lean fried cabbage is here! In Lent, fried cabbage is simply a salvation! You won't get better from it. But if it is served with bread, potatoes, and fish, then it turns out to be a very satisfying and healthy meal. I have a lot of culinary recipes for cooking cabbage, but now, on the eve of Lent, I’ll tell you how to prepare this dish, beloved by many of my friends. By the way, when many people come to me they often ask – will my cabbage be on the table?
Calories
334Kcal
Protein
5gram
Fat
11gram
Carbs
37gram
*Nutritional value of 1 serving
Ingredients
Servings: 4
50ml
to taste
to taste
2cloves of garlic
Step-by-step preparation
Cooking time: 1 hr 20 mins
STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
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