Fried bananas in batter with ground star anise and vanilla
A wonderful dish for lovers of exotic fruit! In general, I am a huge fan of a variety of exotic fruits and, in particular, bananas. I have repeatedly prepared a wide variety of food from them according to culinary recipes or at the call of my own imagination. Recently, a friend visited Kerala (India), from where she brought back an incredible recipe for bananas in batter. Now I treat myself to this delicacy almost every week. I advise you to try cooking it and try it.

Calories
541kcal
Protein
11g
Fat
15g
Carbs
94g
*Nutrition per serving
Ingredients
1
2tablespoon
3tablespoon
to taste
to taste
100ml
Step-by-step preparation
STEP 1

STEP 2

STEP 3

STEP 4

STEP 5

STEP 6

STEP 7

STEP 8

Comments on the recipe
14.10.2023
I believe that it is very tasty... Cool! Thank you! Rate this method.
14.10.2023
I just fried bananas in a frying pan, but I haven’t tried them in batter, I’ll definitely do it, then I’ll let you know whether my family liked it or not, and I’ll take photos of the steps at the same time
14.10.2023
It took me 20 minutes to prepare, but it turned out to be such an unusual dessert, I would say it looks like pies with bananas, very unusual and tasty, thank you very much for the recipe, I will make it more than once
14.10.2023
LuSey, I’m very glad that you liked the bananas in batter!
14.10.2023
Similar to banana pancakes. I'm not familiar with coconut milk, I'll make do with regular milk. I need to make some for breakfast. Thanks to Valeria and LyuSey for the idea and show.
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