Enka's croutons

Name: Enka's croutons
Total time: 15 min
Yield: 2
Ingredients: 1 g Bread; 1 Eggs; 2 tablespoon Sour cream; 1 tablespoon Tomato paste; 50 g Milk; to taste Salt; to taste Ground black pepper; 2 tablespoon Greenery; 100 ml Vegetable oil

Crispy croutons for breakfast are a great start to a new day! Fast. tasty, easy. A tasty and quick breakfast dish. I learned about this recipe while visiting the village. Since the morning always passes in a hurry, breakfast was surprisingly served quickly. Since then, I have been preparing this dish when I need to run somewhere urgently, but don’t have time to spend a long time fiddling around in the kitchen. Also I like. which can be used as fresh bread. It’s not very good, even stale, so I don’t throw away bread at home!

91

815

Sadie Griffin

Author of the recipe

Calories

598Kcal

Protein

7gram

Fat

61gram

Carbs

12gram

*Nutritional value of 1 serving

Ingredients

Servings: 2

1g

1

2tablespoon

1tablespoon

50g

to taste

to taste

2tablespoon

100ml

Step-by-step preparation

Cooking time: 15 mins

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Comments on the recipe

Ira

11.09.2023

4.6

You can simplify the preparation of the dish even more: for 2 eggs - 1 large tomato (instead of the tomato, grate and beat with the egg). Continue as per the recipe.

Shura

11.09.2023

4.8

The croutons will turn out very beautiful, I must try them, they’ll be spicy in moderation, well, it’s just autumn leaves, I’ll definitely make it...