Eggplant with Chinese pork

Amazingly delicious lunch! Be sure to take note!
68
4514
Recipe author Kennedy PerezKennedy Perez
Recipe author
Eggplant with Chinese pork
Calories
737kcal
Protein
24g
Fat
67g
Carbs
13g
*Nutrition per serving

Ingredients

ServingsServings: 5
1teaspoon
1.5tablespoon
100g
3cloves of garlic
500g
to taste

Step-by-step preparation

Cooking timeCooking time: 20 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

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    STEP 3

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  8. STEP 8

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  9. STEP 9

    STEP 9

  10. STEP 10

    STEP 10

Comments on the recipe

Author comment no avatar
Ilga
28.10.2023
4.6
I love Chinese cuisine Cooking time 20 minutes