Calories
737Kcal
Protein
24gram
Fat
67gram
Carbs
13gram
*Nutritional value of 1 serving
Ingredients
Servings: 51
1teaspoon
1.5tablespoon
100g
3cloves of garlic
500g
1cup
to taste
Step-by-step preparation
Cooking time: 20 minsSTEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
STEP 9
STEP 10
Comments on the recipe
28.10.2023
I love Chinese cuisine Cooking time 20 minutes
Similar Recipes
New Year's duck whole in the sleeve baked in the ovenOriginal, for a holiday table, incomparably delicious!- 14 hr
- 10 Servings
- 827 Kcal
- 134
Pork loin in foil in the ovenSpicy, soft, aromatic. The main dish of any holiday!- 2 hr 30 mins
- 2 Servings
- 918 Kcal
- 101
Pork ribs in the oven in foilVery tasty, very juicy, very aromatic, for the second course!- 9 hr
- 2 Servings
- 802 Kcal
- 149
Crumbly pilaf with pork in a frying panDelicious, satisfying, aromatic and easy to prepare!- 1 hr
- 6 Servings
- 507 Kcal
- 225
Pork meat sauce in a frying panJuicy, filling, so delicious! Real jam!- 1 hr
- 3 Servings
- 689 Kcal
- 384
Meat stew with pork vegetablesBright, full of vitamins, incredibly tasty and satisfying!- 1 hr 30 mins
- 8 Servings
- 454 Kcal
- 397
Airy kefir pancakes Very FluffyAlways super fluffy and soft. Incredible bliss!- 30 mins
- 4 Servings
- 426 Kcal
- 2569
Delicate cottage cheese pancakes with eggs in a frying panVery tender, very tasty, for the whole family!- 25 mins
- 6 Servings
- 350 Kcal
- 697
Squid salad with fresh cucumber and eggAwesome salad made from easy to find ingredients- 25 mins
- 4 Servings
- 264 Kcal
- 253
Український
Español
Deutsch
Français
日本語
Italiano
Русский
한국어
Polski
