Chocolate muffins from Marina

Very simple, very fast and very, very tasty! Of the many muffin recipes out there, this one is the best, in my opinion. It was recommended to me by my son’s friend, Marina. Hence the name: “from Marina”. Now I bake these wonderful muffins when I want to quickly prepare something for evening tea or morning coffee. Every housewife has ingredients for cooking. There is no need to use kitchen appliances. Everyone gets it right the first time, every time!
197
14839
Eva GarciaEva Garcia
Author of the recipe
Chocolate muffins from Marina
Calories
245Kcal
Protein
5gram
Fat
12gram
Carbs
27gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 12
150g
100ml
150g
5tablespoon
2teaspoon
1tablespoon

Step-by-step preparation

Cooking timeCooking time: 30 mins
  1. STEP 1

    STEP 1

    Products for cooking.

  2. STEP 2

    STEP 2

    Melt the butter (margarine) over low heat. At the same time, turn on the oven at 200 degrees to warm up.

  3. STEP 3

    STEP 3

    Mix eggs with milk. Add melted butter and mix well.

  4. STEP 4

    STEP 4

    In a separate bowl, mix all dry ingredients: flour, sugar, cocoa, baking powder.

  5. STEP 5

    STEP 5

    Combine both mixtures and mix thoroughly until smooth.

  6. STEP 6

    STEP 6

    Fill the molds 2/3 full with dough and place in a preheated oven. It is better to use silicone molds; they do not need to be greased. This amount of dough makes 12 pieces. (diameter of molds 7 cm.)

  7. STEP 7

    STEP 7

    Bake muffins for 20 minutes at 180 degrees. Let them cool slightly and remove from the molds.

  8. STEP 8

    STEP 8

    If desired, sprinkle with powdered sugar through a fine strainer.

Comments on the recipe

Author comment no avatar
Aleftina
15.08.2023
4.9
Thanks for the recipe!👍😊 Instead of butter I used Pyshka margarine, it still turned out delicious 😋! Made 14 standard cupcakes🤗😁
Author comment no avatar
Daria
15.08.2023
4.8
Thank you, the recipe is very useful, the result was very tasty. The only thing that changed was the amount of milk; more milk was needed for the required consistency.
Author comment no avatar
mother of a sweet tooth
15.08.2023
5
These are so cute, so neat, I’ll try to bake them if I have a chance! Thanks to the author for the recipe!
Author comment no avatar
Sasha
15.08.2023
4.8
Thanks for the recipe! It turned out very tasty and simple :)
Author comment no avatar
Aphelia
15.08.2023
4.7
At what temperature should I bake?
Author comment no avatar
Gelyapuk
15.08.2023
4.8
Very tasty muffins! I've made it several times already. 🧁