Chinese salad

East is a delicate matter! The salad will captivate you with its taste and simple preparation. Salads appeared in Chinese cooking recently, but managed to organically enter it. Chinese salad is a food that has already become traditional in our area. Refinement and sophistication are given to it by the taste and aroma of ordinary products, seasoned according to the culinary recipes of Chinese chefs.
151
9480
Aria KingAria King
Author of the recipe
Chinese salad
Calories
280Kcal
Protein
12gram
Fat
12gram
Carbs
39gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4
200g
2tablespoon
2tablespoon
0.5teaspoon
2cloves of garlic
2tablespoon
to taste
to taste

Step-by-step preparation

Cooking timeCooking time: 1 hr
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

Comments on the recipe

Author comment no avatar
Reina
07.10.2023
4.6
you are Varvara, clever and skilled Varvara! Thank you very much for another delicious recipe!!!
Author comment no avatar
Varvara
07.10.2023
4.5
!
Author comment no avatar
Fiesta
07.10.2023
4.6
Potatoes are not listed in the ingredients, they forgot them. Overall, this is an interesting salad. Only all winter, nothing fresh, everything boiled and fried. maybe at least decorate it with fresh herbs instead of pine nuts? or will it no longer be in Chinese?
Author comment no avatar
Varvara
07.10.2023
4.5
Yes, I forgot to write about potatoes... Well, you can decorate them however you want.
Author comment no avatar
Ilga
07.10.2023
4.7
I love Chinese cuisine. It’s easy and quick to prepare (no more than half an hour)
Author comment no avatar
Varvara
07.10.2023
4.5
I'm very glad that you like the recipe!
Author comment no avatar
Margot
07.10.2023
4.7
an excellent salad, just like for Chinese cuisine, but it’s better to use chicken breast, although I’m certainly not an expert