Chinese noodles breasts onions carrots peppers
Pasta becomes more interesting if you add vegetables, it turns out delicious! This food is prepared according to a Chinese culinary recipe. In my family, Chinese noodles are the most favorite dish.
Calories
249Kcal
Protein
27gram
Fat
7gram
Carbs
27gram
*Nutritional value of 1 serving
Ingredients
Servings: 6
2tablespoon
4tablespoon
100g
400g
to taste
1teaspoon
Step-by-step preparation
Cooking time: 40 mins
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胃口好
Comments on the recipe
03.09.2023
I absolutely love Chinese noodles!!!!! thank you!!!!!!!!!!
03.09.2023
Elephant, then be sure to try this recipe. Very tasty too
03.09.2023
Unforgettable taste! I’ve never eaten pasta like this before - it tastes sweet, it’s full of vegetables! Tasty, satisfying. I advise...
03.09.2023
Ira, I’m glad that you appreciated the taste of Chinese noodles)) I really like it too!
03.09.2023
good recipe. I tried to cook with usually noodles - but it wasn’t quite right. after all, a dish from Chinese cuisine should be prepared with national noodles. I searched for a long time and found it in one store. For sourness, you can eventually add soy sauce. or serve it with a ready-made dish at the table. I always and everywhere add it, even for nursing mothers - it is so useful.
03.09.2023
yummy. But in the photo, in my opinion, it’s not rice noodles or am I mistaken? Can I make it with regular pasta?
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