Charlotte with pumpkin and raisins

Name: Charlotte with pumpkin and raisins
Total time: 50 min
Yield: 3
Ingredients: 1 cup Wheat flour; 1 teaspoon Baking powder; 300 g Pumpkin; 3 Eggs; 50 g Raisin; 1 cup Sugar

A very tasty dessert that your whole family will love! Pumpkin charlotte is quickly prepared and eaten quickly, because it’s charlotte!

141

23552

Sarah Thomas

Author of the recipe

Calories

593Kcal

Protein

14gram

Fat

9gram

Carbs

115gram

*Nutritional value of 1 serving

Ingredients

Servings: 3

1cup

1teaspoon

300g

3

50g

1cup

Step-by-step preparation

Cooking time: 50 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7

Comments on the recipe

JANORA

26.12.2023

4.5

Vegetable charlotte - an interesting recipe! Thanks to the author!

Ellisa

26.12.2023

4.7

JANORA, to your health!!! This version of charlotte is unusual, but very tasty....you have to try it!

Lidia Alexandrovna

26.12.2023

4.5

I bake this charlotte with apples; many people probably do this. I recently baked a pie with pumpkin and it turned out delicious. Therefore, I am sure that the charlotte will be delicious. Moreover, raisins will also add their own taste. I'll try to bake it tomorrow. Thanks for the recipe.

Ellisa

26.12.2023

4.8

vini, try it! The taste is very pleasant, and, as you have already noticed, it’s the raisins that add the zest.

Irina

26.12.2023

4.9

Great! Another great pumpkin recipe! Have you tried soaking the pumpkin in milk a little to make it softer? Or does its hardness have its own zest?

Ellisa

26.12.2023

4.6

Irina, I had a good variety that did not require additional processing... the pumpkin in charlotte turned out soft. But, if you are not sure that it will become soft, then it is better to simmer it in milk.