Cauliflower in jars

Step-by-step preparation

Cooking time: 40 mins

1. STEP 1

   

2. STEP 2

   

3. STEP 3

   

4. STEP 4

   

5. STEP 5

   

6. STEP 6

   

7. STEP 7

   

Comments on the recipe

Guest

12.12.2023

4.6

Our whole family loves cauliflower, so this year we decided to try pickling it. Not a difficult recipe, we want to try it! This cabbage can be added to various salads. And the jars need to be sterilized, as I understand it?

Frank

12.12.2023

4.7

Of course, jars need to be sterilized

Anna

12.12.2023

4.7

A very interesting recipe for cauliflower with beets!!! I tried making white cabbage this way, and it turned out delicious. Now I’ve marinated the colored one, I think I’ll be satisfied with the result!!!

Shura

12.12.2023

4.5

I am familiar with this recipe, in this way the cauliflower turns out to be really pickled and tasty, without vinegar it is, of course, much healthier, I recently marinated it with vinegar, since our cellar is not so cold, but I wanted to preserve the cabbage longer, but I like sauerkraut better, I’ll definitely make it, thanks, girls!

Anna

12.12.2023

4.9

Thank you Shurochka for drawing attention to this recipe, cook it, the cabbage is delicious!!!

Frank

12.12.2023

4.8

I'm really glad that you like the recipe