Cabbage with onions in prunes
An interesting flavor bouquet takes this dish into the category of ceremonial ones. Ease of preparation
A very tasty second course that is suitable not only for dinner, but also for the holiday table - cabbage with prunes.
Calories
113Kcal
Protein
4gram
Fat
0gram
Carbs
23gram
*Nutritional value of 1 serving
Ingredients
Servings: 5
600g
75g
10
to taste
to taste
to taste
Step-by-step preparation
Cooking time: 45 mins
STEP 1
Ingredients.
STEP 2
Chop the onion.
STEP 3
Grate the carrots.
STEP 4
Shred and fry the cabbage.
STEP 5
Add onions and carrots.
STEP 6
Add prunes and tomato paste.
STEP 7
Simmer until done.
STEP 8
STEP 9
Comments on the recipe
28.08.2023
Salt and add spices, taking into account that tomato paste also contains salt and it gives a sour taste. A good dish for those on a diet. In my opinion, rice (in addition to fish and meat) is also suitable as a side dish. Everyone has different tastes.
28.08.2023
Adela Salakhudinova, Vera, an interesting recipe, prunes really go well with cabbage, tomato sauce also harmonizes well with vegetables, I think the recipe was a success, I’ll definitely try it, I have a very positive attitude towards cabbage with any of its endeavors, thank you, great!
28.08.2023
Adela♥♥, Vera! Thank you for the interesting recipe for cabbage with prunes, I’ve never tried this combination of ingredients, the taste is very interesting, I’ll definitely try it! <br />
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