Cabbage salad with sausage and corn
Sometimes you have to resort to tricks to surprise with a new dish! What we women don’t just have to come up with in order to surprise our household with something and diversify our table. Here I have one recipe for salad with sausage. Both white and blue cabbage are suitable here. I like the latter better, but of course this is not for everyone. You can also use boiled and smoked sausage.
Calories
274Kcal
Protein
8gram
Fat
18gram
Carbs
15gram
*Nutritional value of 1 serving
Ingredients
Servings: 6
Step-by-step preparation
Cooking time: 10 mins
STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
Comments on the recipe
29.09.2023
I quickly prepared it for testing. I liked it, very tasty. But I think you need to add eggs, it will be much tastier. Although this will be a different dish.
29.09.2023
It turns out very tasty, so I advise everyone to make it! Try it for your health! And if you get bored, you can try cooking it anyway)
29.09.2023
My recipe is a little different. I also add fried eggs (beaten omelet), also cut into strips, to the salad. It turns out unusual, nutritious and tasty.
29.09.2023
And I like the salad exactly as in the recipe - without adding eggs. It turns out quite light, and the smoked sausage adds piquancy.
29.09.2023
I love salads that cook very quickly, this salad took me 10 minutes. I added parsley because it seems to me that without spices the taste depends only on the mayonnaise.
29.09.2023
THANKS A LOT!!!!
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