Butter buns with filling

Name: Butter buns with filling
Total time: 2 h 20 min
Yield: 12
Ingredients: 500 g Wheat flour; 2 Eggs; 75 g Butter; 0.5 cup Milk; 30 g Yeast; 1 teaspoon Sugar; to taste Salt; 150 g Marmalade; 50 ml Vegetable oil; 50 g Powdered sugar

Flour lovers will appreciate it! A simple recipe for delicious buns!

105

9737

Samantha Brown

Recipe author

Calories

300kcal

Protein

7g

Fat

11g

Carbs

43g

*Nutrition per serving

Ingredients

Servings: 12

500g

2

75g

0.5cup

30g

1teaspoon

to taste

150g

50ml

50g

Step-by-step preparation

Cooking time: 2 hr 20 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7

Comments on the recipe

Alenka

13.09.2023

4.5

Girls! I'll make scones with fresh strawberries, then post a photo.

katyshaa

13.09.2023

4.7

very very glad you like it

Margot

13.09.2023

5

the buns in the photo are simply fabulous, let's see what Alenka can do

Alenka

13.09.2023

4.6

I knead the dough for five minutes, then rise for another fifteen minutes. I also make buns with fresh strawberries from the dough in about five minutes and leave them to rise again for about fifteen minutes. I put the baked goods in the oven for twenty minutes, a total of an hour of work. Bon appetit!

katyshaa

13.09.2023

4.9

Bon appetit and good health!!!