Beet salad with mayonnaise

Name: Beet salad with mayonnaise
Total time: 40 min
Yield: 4
Ingredients: 3 Beet; 1 Carrot; 3 Chicken eggs; 3 tablespoon Mayonnaise; 2 teaspoon Salt

Healthy things can also be very tasty! Try it! Beets are the most striking example when food is also medicine.

159

12017

Paisley Miller

Recipe author

Calories

269kcal

Protein

8g

Fat

16g

Carbs

24g

*Nutrition per serving

Ingredients

Servings: 4

3

1

3

3tablespoon

2teaspoon

Step-by-step preparation

Cooking time: 40 mins

STEP 1
Boil and peel carrots, beets and eggs.
STEP 2
Grind everything together and lay it in layers, greasing each layer with mayonnaise. Salt and let soak.
STEP 3
Salad ready. Bon appetite.

Comments on the recipe

Shura

06.11.2023

4.5

A very fun and joyful salad! Everything is minimal, but such food is so easy and delicious. I boiled the vegetables in the evening, and in the morning breakfast was on the table. I love beets in different variations, I liked yours, I don’t even need garlic, the eggs will take away moisture and juice and bind the vegetables with their structure. And the colors were chosen, thanks to the author!

Irisha

06.11.2023

4.7

I love this salad, but I also add a little garlic to it

Lina

06.11.2023

4.7

A beautiful salad and the ingredients are very tasty, today I’ll make such a yummy dish)

Irene

06.11.2023

4.9

I agree - very tasty and light in taste) both in preparation!