Beet salad with mayonnaise
Healthy things can also be very tasty! Try it! Beets are the most striking example when food is also medicine.
Calories
269Kcal
Protein
8gram
Fat
16gram
Carbs
24gram
*Nutritional value of 1 serving
Ingredients
Servings: 4
Step-by-step preparation
Cooking time: 40 mins
STEP 1
Boil and peel carrots, beets and eggs.
STEP 2
Grind everything together and lay it in layers, greasing each layer with mayonnaise. Salt and let soak.
STEP 3
Salad ready. Bon appetite.
Comments on the recipe
06.11.2023
A very fun and joyful salad! Everything is minimal, but such food is so easy and delicious. I boiled the vegetables in the evening, and in the morning breakfast was on the table. I love beets in different variations, I liked yours, I don’t even need garlic, the eggs will take away moisture and juice and bind the vegetables with their structure. And the colors were chosen, thanks to the author!
06.11.2023
I love this salad, but I also add a little garlic to it
06.11.2023
A beautiful salad and the ingredients are very tasty, today I’ll make such a yummy dish)
06.11.2023
I agree - very tasty and light in taste) both in preparation!
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