Beef Shurpa soup with potatoes

Name: Beef Shurpa soup with potatoes
Total time: 1 h
Yield: 6
Ingredients: 1 kg Beef; 3 Onion; 6 Potato; 1 Bell pepper; 2 Carrot; 2 cloves of garlic Garlic; to taste Greenery; 2 tablespoon Tomato paste; to taste Ground red pepper; to taste Peppercorns; to taste Ground black pepper; 1 Bay leaf; to taste Salt

Be sure to feed your beloved man this hearty meat soup, he will appreciate it. Delicious beef shurpa. Beef for shurpa should have bones so that the broth is rich. The pieces of meat are large.

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14240

Lillian Wilson

Recipe author

Calories

420kcal

Protein

41g

Fat

12g

Carbs

37g

*Nutrition per serving

Ingredients

Servings: 6

1kg

3

6

1

2

2cloves of garlic

to taste

2tablespoon

to taste

to taste

to taste

1

to taste

Step-by-step preparation

Cooking time: 1 hr

STEP 1
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Comments on the recipe

kontaty

23.09.2023

4.7

I cooked it with the addition of canned peppers, very tasty! If you add a little more lemon juice, it’s absolutely great!! I love the sourness in such soups, and the tomato paste gives it sweetness