Apples baked in puff pastry with cinnamon

An unusually tasty and aromatic dessert will conquer your family! The apples are very aromatic and tasty! The dough is all saturated with this aroma and juice. Baked apples with cinnamon in dough are also good because they cook quickly.
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13190
Sarah ThomasSarah Thomas
Author of the recipe
Apples baked in puff pastry with cinnamon
Calories
600Kcal
Protein
8gram
Fat
33gram
Carbs
63gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 30 mins
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Comments on the recipe

Author comment no avatar
angela
13.12.2023
4.6
A very good recipe for baked apples!
Author comment no avatar
Shura
13.12.2023
4.6
Girls, how does that poured apple look! The portion is so large and the puff pastry is the best in this case! There should be juice from the apple inside, but it itself is soft and aromatic, delicious)))
Author comment no avatar
Elena
13.12.2023
4.8
I often cook baked apples for my family, and before they even have time to cool down, they instantly fly off the table!!! But when cooking, I additionally peel the apple; after cooking, the apple peel may remain hard. If desired, you can add butter and chopped walnuts to the filling, and after cooking, sprinkle the “pouches with apple” with powdered sugar on top.
Author comment no avatar
Alisa-108
13.12.2023
4.9
Give me a quick bite!
Author comment no avatar
Shura
13.12.2023
4.5
Alice, hello! I wouldn't mind having an apple either!!! We are already local - you can buy white liquor! But now I’m leaning on cherries, MMM)))
Author comment no avatar
Anna
13.12.2023
4.6
Awesome apples!!! Apple season has already begun, so you can start cooking!!!
Author comment no avatar
Anna
13.12.2023
4.5
And I cooked these apples in dough!!! Delicious!!!