Apple galette with vegetable oil

Delicious baked goods with poured apples for discerning sweet tooths. Despite its simplicity, the pie turns out very tasty! The dough is crumbly and crispy, and the filling is very flavorful! While baking, the whole house is filled with a simply gorgeous aroma of cinnamon! The pie is very easy to prepare, and you always have the ingredients for it on hand. Not only apples are suitable as a filling for galettes, but also your favorite berries, cottage cheese or even vegetables, there is room to experiment :) Try it, I hope you also like it!
35
14691
Recipe author Aubree FordAubree Ford
Recipe author
Apple galette with vegetable oil
Calories
234kcal
Protein
2g
Fat
8g
Carbs
34g
*Nutrition per serving

Ingredients

ServingsServings: 6
1.5tablespoon
0.5teaspoon
50ml
to taste
2tablespoon
1teaspoon

Step-by-step preparation

Cooking timeCooking time: 40 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

  9. STEP 9

    STEP 9

  10. STEP 10

    STEP 10

  11. STEP 11

    STEP 11