A la cabbage rolls from Ellisa
The original recipe for cabbage rolls is definitely worth trying! Chicken, mushrooms, feta cheese, sour cream - all wrapped in cabbage leaves... Such delicious cabbage rolls. Try it, maybe you will like this dish!!!

Calories
279kcal
Protein
7g
Fat
23g
Carbs
7g
*Nutrition per serving
Ingredients
400g
150g
200g
20g
70g
50g
to taste
to taste
to taste
Step-by-step preparation
STEP 1

STEP 2

STEP 3

STEP 4

STEP 5

STEP 6

STEP 7

Comments on the recipe
07.11.2023
I love cabbage rolls and always add a little cheese to the filling for a soft, creamy taste. And your recipe captivated me because the filling combines my favorite foods - chicken, fried mushrooms with onions and cheese. I will definitely make cabbage rolls according to your recipe. Thank you!
07.11.2023
iri1325, I am very pleased that you liked my recipe! Thank you for your trust!!!
07.11.2023
Unusual... I liked the recipe. Thank you.
07.11.2023
For 6 heads of cabbage (9 kg) only 700 g of filling. Isn't that enough?
07.11.2023
I also really liked the recipe - it’s not at all necessary to traditionally stuff it with minced meat and rice. I love cabbage and everything made from cabbage, so I take it to my place with pleasure. There is obviously an accidental mistake in the recipe - the amount of cabbage, but this is just a word))) Thank you very much!
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