Yeast dough with milk - 73 cooking recipes

Prepare yeast dough with milk according to recipes with photos from bestrecipes24.com. Each one contains: cooking time, step-by-step photos, tips, variable composition of products and portion sizes, calorie content and BJU.

Alexandria Easter cake dough
Absolutely amazing cakes! They always work out.
- 12 hr
- 20 Servings
- 976 Kcal
- 219
Sweet yeast dough with dry yeast
Elastic, soft, airy, incredibly fluffy!
- 2 hr 30 mins
- 10 Servings
- 399 Kcal
- 108
The dough is as fast as feathers
Quick and easy to prepare yeast dough for delicious baked goods!
- 1 hr 20 mins
- 12 Servings
- 188 Kcal
- 121
The tender dough is the most delicious for buns
Lush, airy, made from ordinary products!
- 4 hr 20 mins
- 10 Servings
- 426 Kcal
- 81
Viennese Easter cake dough is the most delicious
Rich, soft and aromatic! It rises well!
- 10 hr
- 6 Servings
- 978 Kcal
- 118
Dough for sweet buns yeast with milk
Tender, airy, rich, oven-baked, simple and light!
- 2 hr 40 mins
- 10 Servings
- 349 Kcal
- 52
Simple plain yeast pie dough
A wonderful recipe for sweet pastry dough!
- 15 mins
- 4 Servings
- 566 Kcal
- 86
Yeast dough for belyashi with milk
Preparing the dough for whites will require the very minimum of effort.
- 3 hr 15 mins
- 10 Servings
- 255 Kcal
- 14
Pie dough with dry yeast on milk and kefir
A very simple recipe for amazing quality dough!
- 2 hr
- 6 Servings
- 519 Kcal
- 355
Pie dough without eggs
Universal, airy, rich, for any baking.
- 1 hr 40 mins
- 16 Servings
- 108 Kcal
- 47
Yeast dough for sweet roll with vanilla
A roll with this dough will turn out especially delicious! I guarantee it!
- 1 hr 40 mins
- 10 Servings
- 266 Kcal
- 82
Dough for pies, buns and buns
The dough is light, airy and very tasty!
- 3 hr
- 20 Servings
- 156 Kcal
- 130
Dough for gubadia
Soft, rich - for delicious and sweet baked goods!
- 30 mins
- 8 Servings
- 349 Kcal
- 28
Homemade dough made with milk, yolks and butter
Soft, rich yeast dough for any baking!
- 50 mins
- 12 Servings
- 280 Kcal
- 93
Universal yeast dough for pies and baked goods
Magic dough from the most affordable products!
- 45 mins
- 11 Servings
- 248 Kcal
- 35
Quick dough for buns with yeast
Pleasant to work with, soft and airy, rises well.
- 1 hr
- 24 Servings
- 133 Kcal
- 79
Homemade puff pastry with milk
Convenient and uncomplicated option - airy soft puff pastry
- 10 hr
- 8 Servings
- 923 Kcal
- 73
Cheesecake dough with dry yeast
Buttery, yeasty, versatile, fluffy!
- 1 hr 50 mins
- 16 Servings
- 221 Kcal
- 38
Baursak dough
There are so many housewives, so many recipes for baursak dough! Try this one!
- 2 hr
- 12 Servings
- 373 Kcal
- 12
Yeast puff pastry
Excellent puff pastry recipe! We recommend you take note!
- 1 hr
- 5 Servings
- 1012 Kcal
- 53
Homemade bagel dough
Fragrant when baked, soft inside, with a crispy crust
- 1 hr 15 mins
- 12 Servings
- 213 Kcal
- 49
Dough for oven-baked pies made with water and milk
Very tender, soft and airy yeast dough!
- 3 hr 50 mins
- 10 Servings
- 309 Kcal
- 6
Sour yeast dough
The perfect dough recipe for making savory pastries!
- 4 hr 30 mins
- 10 Servings
- 482 Kcal
- 17
Puff pastry for buns with cheese
Delicate, airy, universal. For any baking.
- 8 hr
- 12 Servings
- 392 Kcal
- 48

Yeast dough with milk

Yeast dough with milk, in addition to the main products (yeast and milk), includes: flour, sugar, salt. May include: eggs, vegetable or any other oil. It is suitable for a variety of baked goods, both sweet and savory. It can be liquid or thick - its consistency depends on the type of final product. For example, a jellied pie is prepared with a liquid dough, and an open braided pie is prepared with a thick one. May include additional baking or do without it.

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