Homemade liqueurs - 18 cooking recipes

Just think, homemade liqueur a few decades ago, in the minds of the average person, was not a product of the highest quality.

Homemade liqueurs

But now most lovers of everything natural are actively looking for recommendations on how to make it on the Internet, and then delight themselves and their friends with an excellent intoxicating drink. Among the extensive assortment presented on the shelves of supermarkets and stores, it is difficult to find a high-quality liqueur. If something worth seeing catches your eye, you will be confused by the price. It is definitely more profitable to use traditional, folk recipes for preparing the drink with your own hands - both in terms of health benefits and cost. The homemade product is not just tasty, but also healthy. If you take a glass at night, it will act exactly like red wine - speed up your metabolism. This invigorating product is recommended for those who want to lose extra pounds. It is also recommended to drink the liqueur for hypertensive patients - it dilates blood vessels, and as a result, the pressure “jumps” less. With regular use, the headache stops. People say that the miracle drink has a much better effect than a handful of tablets and powders. The taste can be adjusted and changed. For this purpose, berries growing in every corner of our country are used in various proportions.