Yeast pies without kefir with meat

An easy recipe for fluffy and delicious homemade baked goods.
91
1068
Maya StewartMaya Stewart
Author of the recipe
Yeast pies without kefir with meat
Calories
572Kcal
Protein
30gram
Fat
21gram
Carbs
61gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 6

Step-by-step preparation

Cooking timeCooking time: 2 hr 30 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

Comments on the recipe

Author comment no avatar
Elenka_M
20.09.2023
4.6
I don’t know, I usually fry pies in a frying pan, but I haven’t tried baking them... Does it really turn out delicious?
Author comment no avatar
Arkady and Svetlana
20.09.2023
4.7
Yes, it’s delicious, everyone likes it. ))) Just longer than frying on the stove. You can try this option, I don’t mind the recipe
Author comment no avatar
Vera
20.09.2023
4.6
I don’t know about “longer”, because here all the pies are baked on a baking sheet at once, and in a frying pan you generally fry them individually. If you put two baking sheets in the oven, you will get even more pies in the same time...
Author comment no avatar
natali
20.09.2023
4.9
I love baked pies. I would like to make this recipe and add step by step photos.
Author comment no avatar
natali
20.09.2023
4.7
The pies turned out very tasty and took 2 hours to prepare.
Author comment no avatar
Arkady and Svetlana
20.09.2023
4.5
cook with pleasure!!
Author comment no avatar
LoraAni
20.09.2023
4.5
I love baked pies! Thank you!