Vegetarian Bean Mayonnaise Sauce

Recipe for lean mayonnaise without eggs and milk. . It is made from beans and butter. The consistency and taste of the sauce is very similar to real homemade mayonnaise and will be an excellent alternative to it during Lent. And it is prepared in the same way as regular mayonnaise, only beans are used instead of eggs. And if you add less oil to it, you will get a delicious bean paste.
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Audrey LopezAudrey Lopez
Author of the recipe
Vegetarian Bean Mayonnaise Sauce
Calories
306Kcal
Protein
3gram
Fat
30gram
Carbs
8gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 10
0.5teaspoon
0.5teaspoon
1teaspoon
2tablespoon

Step-by-step preparation

Cooking timeCooking time: 5 mins
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