Simple sour cream pizza dough

Step-by-step preparation

Cooking time: 10 mins

1. STEP 1

   

   Necessary products.

2. STEP 2

   

   Mix flour with sour cream.

3. STEP 3

   

   Add soda, salt, sugar, eggs.

4. STEP 4

   

   The dough is ready.

5. STEP 5

   

   Pour into the mold.

6. STEP 6

   

   On a baking sheet

7. STEP 7

   

   Bake for 5 minutes.

8. STEP 8

   

   The pizza base is ready!

9. STEP 9

   

   And here comes the pizza.

10. STEP 10

    

    Delicious

11. STEP 11

    

    Bon appetit

Comments on the recipe

Parra

19.12.2023

4.5

The pizza base is made in about 15 minutes, tasty and fast. It’s convenient when it’s already baking, and you’re chopping food at that time. The only thing is that for some reason it stuck to my mold, even though I greased it well with oil. Not tightly, but I had to peel it off carefully with a spatula. I’m thinking, maybe the dough should be poured into a hot pan, like a large pancake? By the way, the recipe doesn’t indicate when to put the eggs.

Daria ☼

19.12.2023

4.9

Parra, beautiful pizza! And I add eggs after kefir. I beat them lightly before doing this.

marina

19.12.2023

4.5

A very good recipe, I often make pizza, my husband loves it, there is no need to fuss with yeast or knead, the dough turns out smooth, very tasty, thanks to the author.

hg.nataliya

19.12.2023

4.6

I also made pizza using this recipe. Thank you, I liked it very much

Jumping Mouse

19.12.2023

5

Wow! I'll take note! I even tried my best to make pizza in a frying pan, on a gas stove, over low heat (there was no oven, but I really wanted pizza during my student days). Thanks for such a simple and healthy recipe!

Natafka

19.12.2023

4.7

Thanks for the recipe! I took it to my cookbook. Sorry, please, maybe it’s none of my business, but for you “Step 3” is a piece already ready to eat.

Anna

19.12.2023

5

Hello, at what temperature do you bake?