Shortcrust pastry baskets with yoghurt cream and blackberries

Name: Shortcrust pastry baskets with yoghurt cream and blackberries
Total time: 1 h 40 min
Yield: 8
Ingredients: 100 g Sugar; 250 g Wheat flour; 1 Eggs; 0.1 teaspoon Salt; 125 g Butter; 250 ml Cream; 300 ml Yogurt; 400 g Blackberry; 15 g Gelatin; to taste Powdered sugar; to taste Mint

A wonderful fantasy on the theme of dessert tartlets! Delicious! Excellent sand baskets that will delight both children and adults with their taste and appearance!

145

10110

Sarah Thomas

Recipe author

Shortcrust pastry baskets with yoghurt cream and blackberries

Calories

421kcal

Protein

9g

Fat

23g

Carbs

39g

*Nutrition per serving

Ingredients

Servings: 8

100g

250g

1

0.1teaspoon

125g

250ml

300ml

400g

15g

to taste

to taste

Step-by-step preparation

Cooking time: 1 hr 40 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6

Comments on the recipe

Dot (Varya)

27.08.2023

4.6

Fantastic photos and very tasty!

OlgaDo

27.08.2023

4.8

Thanks for the recipe!! otherwise I had to use this all the time

Ellisa

27.08.2023

4.6

Dot, thank you very much for your kind words. They really are delicious!

Dot (Varya)

27.08.2023

4.6

My name is Varya!

Ellisa

27.08.2023

4.5

Very nice to meet you! And I'm Ella.

Marischka

27.08.2023

4.8

Great idea! The dessert looks delicious; if you add homemade yogurt, it will be suitable for a children's party. Is it possible to bake these baskets in advance, how long can they be stored? And then on the day of the holiday, just prepare the filling.

Ellisa

27.08.2023

4.8

Marischka, of course you can, you even need to prepare them in advance. And they can be stored in a hermetically sealed container for a month. THANK YOU!!!